Process Nodes
Key stages of the industry process and the chemicals involved
01
Fermentation & Clarification
Citric acid and citrates adjust pH and acidity to stabilize fermentation systems, used in beverage clarification and acidity control.
02
Quality Improvement
Phosphates improve water retention and antioxidants protect color, covering the whole meat and seafood processing chain.
03
Stabilization & Filling
Sodium bicarbonate provides leavening and GMS ensures emulsification for stable bakery and dairy systems.
Key Materials
Common materials for this industry, click to view specifications
CAS 5949-29-1
Citric Acid Monohydrate
Food Grade
Detergents & Home Care Industry
Metal Surface Treatment & Electroplating Industry
CAS 77-92-9
Citric Acid Anhydrous
Food Grade
Detergents & Home Care Industry
Metal Surface Treatment & Electroplating Industry
CAS 6132-04-3
Sodium Citrate
Food Grade
Detergents & Home Care Industry
Metal Surface Treatment & Electroplating Industry
CAS 144-55-8
Sodium Bicarbonate
Food / Industrial Grade
Aquaculture Industry
Water Treatment Industry
CAS 7758-29-4
Sodium Tripolyphosphate (STPP)
Industrial / Food Grade
Water Treatment Industry
Detergents & Home Care Industry
CAS 7722-88-5
Tetrasodium Pyrophosphate (TSPP)
Industrial / Food Grade
Water Treatment Industry
Detergents & Home Care Industry
CAS 7758-16-9
Disodium Pyrophosphate (DSPP)
Food / Industrial Grade
Detergents & Home Care Industry
Food Industry
CAS 7601-54-9
Trisodium Phosphate (TSP)
Industrial / Food Grade
Water Treatment Industry
Detergents & Home Care Industry
CAS 527-07-1
Sodium Gluconate
Industrial / Food Grade
Water Treatment Industry
Detergents & Home Care Industry
CAS 50-21-5
Lactic Acid
Food Grade
Detergents & Home Care Industry
Metal Surface Treatment & Electroplating Industry
CAS 5996-10-1
Dextrose Monohydrate
Food / Industrial Grade
Water Treatment Industry
Detergents & Home Care Industry
CAS 50-99-7
Dextrose Anhydrous
Food Grade
Water Treatment Industry
Food Industry
CAS 584-08-7
Potassium Carbonate
Industrial / Food Grade
Detergents & Home Care Industry
Glass & Ceramics Industry
CAS 497-19-8
Soda Ash Dense (Sodium Carbonate)
Industrial Grade
Water Treatment Industry
Detergents & Home Care Industry
Also available on request
Sodium Hexametaphosphate
Meat Processing
Halal and standard compound water-retention solutions covering brine injection, emulsified sausage and braised meat processing.
CAS —
YT-M01 Universal Water Retention Compound for Meat & Poultry
Compound Food Additive (GB 26687)
CAS —
YT-M02 Brine-Injected Water Retention Compound for Beef & Lamb
Compound Food Additive (GB 26687)
CAS —
YT-M02A Water Retention Compound for Frozen Beef
Compound Food Additive (GB 26687)
CAS —
YT-M03 High-Elastic Water Retention Compound for Meat Batters
Compound Food Additive (GB 26687)
CAS —
YT-M04 Emulsifying Water Retention Compound for Sausages & Hams
Compound Food Additive (GB 26687)
CAS —
YT-M05 Color-Protected Water Retention Compound for Braised & Stewed Meats
Compound Food Additive (GB 26687)
CAS —
YT-MP01 Phosphate-Free Water Retention Compound for Meat Products
Compound Food Additive (GB 26687)
CAS —
YT-M01 Halal Universal Water Retention Agent for Beef, Lamb & Poultry
Compound Food Additive (GB 26687)
CAS —
YT-M02 Halal Conditioned Water Retention Agent for Beef & Lamb
Compound Food Additive (GB 26687)
CAS —
YT-M02A Halal Water Retention Agent for Frozen Beef
Compound Food Additive (GB 26687)
CAS —
YT-M03 Halal Elastic Water Retention Agent for Meat Batters & Meatballs
Compound Food Additive (GB 26687)
CAS —
YT-M04 Halal Emulsifying Agent for Sausages & Luncheon Meat
Compound Food Additive (GB 26687)
CAS —
YT-M05 Halal Color-Protected Water Retention Agent for Cooked Meats
Compound Food Additive (GB 26687)
CAS —
YT-MP01 Halal Phosphate-Free Water Retention Agent for Meat Products
Compound Food Additive (GB 26687)
CAS 10039-56-2
Sodium Hypophosphite (SHP)
Industrial Grade
Metal Surface Treatment & Electroplating Industry
Seafood Processing
Moisture retention for shrimp and fillets, surimi elasticity and texture improvement for cephalopods and shellfish, with low-/no-phosphate options.
CAS —
YT-S01 Water Retention Compound for Frozen Shrimp
Compound Food Additive (GB 26687)
CAS —
YT-S02 Low-Drip-Loss Water Retention Compound for Fish Fillets & Blocks
Compound Food Additive (GB 26687)
CAS —
YT-S03 Elastic Setting Compound for Surimi Products
Compound Food Additive (GB 26687)
CAS —
YT-S04 Binding Water Retention Compound for Shrimp Slurry & Balls
Compound Food Additive (GB 26687)
CAS —
YT-SL01 Low-Phosphate Water Retention Compound for Aquatic Products
Compound Food Additive (GB 26687)
CAS —
YT-SP01 Phosphate-Free Water Retention Compound for Aquatic Products
Compound Food Additive (GB 26687)
CAS —
YT-C01 Crisp-Elastic Water Retention Compound for Squid & Cuttlefish
Compound Food Additive (GB 26687)
CAS —
YT-C02 Rehydration & Texture Improver for Cephalopods
Compound Food Additive (GB 26687)
CAS —
YT-C03 pH Regulating Processing Aid for Cephalopods
Compound Food Additive (GB 26687)
CAS —
YT-B01 Crisp & Moisture-Lock Compound for Scallops
Compound Food Additive (GB 26687)
CAS —
YT-B02 Mild Water Retention Compound for Abalone & Shellfish Meat
Compound Food Additive (GB 26687)
CAS —
YT-B03 Rehydration Improver for Dried Scallops & Abalone
Compound Food Additive (GB 26687)
Noodle & Bakery
Strengthening for fresh noodles, anti-crack frozen dough sheets, anti-staling rice products and softening bakery compounds.
CAS —
YT-N01 Moisture-Retention & Strengthening Improver for Fresh Noodles
Compound Food Additive (GB 26687)
CAS —
YT-N02 Anti-Crack Water Retention Compound for Frozen Dough Sheets
Compound Food Additive (GB 26687)
CAS —
YT-N03 Anti-Staling Moisturizing Compound for Rice & Noodle Products
Compound Food Additive (GB 26687)
CAS —
YT-N04 Strengthening & Boil-Resistant Improver for Hand-Pulled Noodles
Compound Food Additive (GB 26687)
CAS —
YT-N05 Softening & Moisture Compound for Steamed Buns
Compound Food Additive (GB 26687)
CAS —
YT-BK01 Softening & Moisturizing Compound for Bakery
Compound Food Additive (GB 26687)
CAS 144-55-8
Sodium Bicarbonate
Food / Industrial Grade
Aquaculture Industry
Water Treatment Industry
CAS 5949-29-1
Citric Acid Monohydrate
Food Grade
Detergents & Home Care Industry
Metal Surface Treatment & Electroplating Industry
CAS 527-07-1
Sodium Gluconate
Industrial / Food Grade
Water Treatment Industry
Detergents & Home Care Industry
Customer Types
Food & beverage manufacturers
Seasoning and fermentation plants
Bakery and dairy workshops
Export food OEMs
Purchasing Concerns
GB 1886 food-grade compliance certificates
Batch test reports and traceability
Compound formulation technical support
Export destination regulations adaptation
How Yantai Supports You
Food-grade compliance certificates (GB 1886)
COA with each shipment and batch retention
Small trial orders with flexible supply
Compound formulation and application guidance
Export tax rebate and documentation support
Shelf-life and stock rotation management
FAQ
Do you provide GB 1886 food-grade certificates?
Yes. All food-grade materials come with GB 1886 compliance certificates and batch COA; retention samples are traceable for over 12 months.
How are food-grade and industrial grades packed differently?
Food-grade materials run on dedicated clean lines with food-grade liners; cartons carry food-grade marks and license numbers, fully isolated from industrial grades.
Can you do compounds or custom specs?
Yes. We supply single agents or compounds per customer formulation, with custom particle size, assay and packaging given target application and process parameters.
What documents are needed for exporting food additives?
We routinely provide COA, MSDS, Health Certificate, Certificate of Origin and Free Sales Certificate; documents can be adapted to destination regulations such as FDA or EU E-numbers.
MOQ and lead time?
Standard grades start from 25kg with 3-5 working days for stock; custom specs usually take 7-15 days depending on process cycles.
